“Death by Levaquin” Brain/Body Toxic Drug

We who have been poisoned by quinolone antibiotics , and there are hundreds of thousands of us, usually have much more sensitivity to chicken that are fed antibiotics. I won’t even take a chance on antibiotic free chicken because manufacturers sometimes cheat to save money. I can’t risk the re-exposure to quinolone antibiotics in chicken. I recently read a story of a lady poisoned by quinolones who had two pieces of Kentucky Fried chicken and is now in a severe relapse of pain. Be careful with regular chicken.  

http://www.youtube.com/watch?v=3UACKTdE0LA&feature=related

This entry was posted on Monday, February 2nd, 2009 at 1:31 am and is filed under Youtube. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.